Peperoncini filled with anchovies & capers 180 g
Discover the sophisticated flavor composition of Ligurian cuisine with the Peperoncini farciti con acciughe from Frantoio di Sant'Agata. These small, spicy Peperoncini are filled by hand with an exquisite filling of tender anchovies and spicy capers. The harmonious combination of spiciness, subtle sea notes and the flavor of the capers makes this product a culinary highlight.
Characteristics:
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Origin: Carefully selected peperoncini from Italy, filled with authentic Ligurian ingredients.
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Exquisite filling: tender anchovy fillets and aromatic capers ensure an intense taste experience.
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Versatile: Perfect as an antipasto, as an accompaniment to cheese and sausage platters, in salads or as a highlight on antipasti platters.
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Natural and high quality: Without artificial additives or preservatives – a real piece of Italy for your table.
The 180g glass packaging preserves the freshness and quality of the ingredients and makes this product ideal for personal enjoyment or as a gift for gourmets.
With the peperoncini filled with anchovies and capers from Frantoio di Sant'Agata you can bring the authentic flavors of Liguria home with you... spicy, aromatic and with a pinch of Mediterranean passion!