Frantoio di Sant'Agata Crema di Peperoncini 80 g
The Crema di Peperoncini from Frantoio di Sant'Agata brings the lively spiciness of Ligurian cuisine straight to your plate. This exquisite chili paste is made from carefully selected, sun-ripened peperoncini and refined with fine olive oil. The result is an intense, aromatic taste experience that perfectly rounds off your dishes.
Characteristics:
-
100% Italian: Made in Liguria from local ingredients.
-
Versatile: Ideal for pasta, pizza, meat, fish or as a base for marinades and sauces.
-
Natural ingredients: No artificial additives or preservatives.
-
Intense and spicy: gives dishes a pleasant spiciness with a Mediterranean touch.
The practical 80g pack is perfectly portioned for daily use and gives even your simplest dishes that little extra something.
Be inspired by the authenticity and passion of Italian cuisine with the Crema di Peperoncini from Frantoio di Sant'Agata. Perfect for those who love the taste of the South.