Artichoke hearts in extra virgin olive oil 290 g
Discover the incomparable taste of Ligurian cuisine with Frantoio di Sant'Agata's artichoke hearts in extra virgin olive oil . The tender artichoke hearts are carefully selected, processed by hand and preserved in high-quality extra virgin olive oil to preserve their natural freshness and mild, aromatic taste.
Characteristics:
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Origin: 100% Italian artichokes, grown under the Ligurian sun.
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Premium quality: marinated in extra virgin olive oil for a perfect combination of taste and texture.
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Versatile: Ideal as an antipasto, in salads, with pasta dishes or as a sophisticated side dish to meat and fish.
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Natural and authentic: Without artificial additives or preservatives, for a pure taste experience.
The 290g glass packaging preserves the quality and freshness and makes these artichoke hearts an indispensable part of Mediterranean cuisine or a special gift for gourmets.
With the artichoke hearts in extra virgin olive oil from Frantoio di Sant'Agata you can enjoy the essence of Italy...delicate, aromatic and full of enjoyment!